Maple Monkey Bread

Lisa C.

Servings

6-8

Prep Time

10 minutes

Cook Time

30-35 minutes

Category

Desserts

This is a great treat for a crowd. The caramelization of the maple syrup gives this pull apart monkey bread a deliciousness not found in white granulated sugar.

Maple Monkey Bread

Ingredients

  • 4 Pkgs of Buttermilk Biscuits, 10 Per Pkg*
  • 2/3 Cup Granulated Maple Sugar
  • 1 tsp. Cinnamon
  • 1 Stick Melted Butter
  • 2/3 Cup Granulated Maple Sugar

Directions

  1. Cut each biscuit into quarters

  2. Shake in a bag of 2/3 cup of sugar and cinnamon.

  3. Place in a greased bundt pan.

  4. Heat butter and 2/3 cup of sugar.

  5. Pour over biscuits.

  6. Bake 350 for 40 minutes.

  7. Place plate on top of bundt pan and turn out to cool immediately.

SHOP FOR INGREDIENTS

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