Bulk Maple Syrup
Buy maple syrup in bulk at wholesale prices.
- Available in 1 gallon jugs, 2.5 gallon containers, 5 gallon pails, and 55 gallon barrels.
- Available individually or by the pallet.
- Perfect for Restaurants, Bakeries, Breweries, and Food and Beverage Producers.
- 2 Gallon and 2.5G have free shipping. 4 Gallon and 5 Gallon have reduced, but not free shipping.
- Lowest cost per gallon option for people outside the Northeast is usually the 2.5G container.
- Our Bulk Offerings are Not organic Certified. If you desire Organic Bulk Maple Syrup please Contact Us and we can easily provide you some for a small upcharge.
Learn about 2026 Bulk Maple Syrup Prices, our different bulk maple syrup options and what one is best for you.
Frequently asked questions
Either grade of maple syrup can be used, it's a matter of personal taste. In general, if you are purchasing bulk maple syrup to use in a restaurant many customers prefer amber grade syrup and if you are using maple syrup as an ingredient most businesses use the stronger tasting dark syrup. But either grade is really fine for any purpose. Any questions please email us.
Yes, our bulk maple syrup can be purchased by the pallet. The most economical solution is usually to ship 24 five gallon containers per pallet.
The lowest cost option to purchase maple syrup in bulk depends on your application. We often find that purchasing a pallet of 24 five gallon containers is lower cost for the customer than purchasing two 55 gallon drums. The downside of purchasing 55 gallon drums are: 1) you need a proper pump to dispense the syrup out of the 55 gallon barrel; 2) when pumping, some syrup is always lost in the bottom of the barrel, the pump, and the lines each time you pump; 3) if you do not use the entire barrel at one time you end up with partially used barrels which will develop mold if you do not refrigerate; and 4) 55 gallon barrels are sold by weight and if you do not need an exact increment of 55 gallons you usually end up with left over waste. So for most small and medium sized businesses we usually recommend purchasing 5 gallon containers, either shipped individually or on a pallet.
Our maple syrup is hot-packed at 185–190°F and sealed in airtight containers, with a Best By date of two years from packaging. For best flavor and quality, store unopened containers in a cool, dry place.
Once opened, maple syrup must be refrigerated to maintain its quality and prevent spoilage. This is one reason we recommend purchasing bulk maple syrup in containers rather than 55-gallon drums. Many commercial kitchens and food producers simply don't have the refrigerated space to store an opened 55-gallon drum. Choose a container size you can use relatively quickly after opening. For more information about purchasing, handling, and storing larger quantities, see our Guide to Buying Bulk Maple Syrup.